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Home/Orlando/EL CUBA CATERING #3
How we grade →

EL CUBA CATERING #3

4880 DISTRIBUTION CT BLDG UNIT 1-2, Orlando FL 32822 · 407 485 6290

Last inspected Dec 12, 2025 · 4 visits since June 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD5856255
DirectionsAlert me about this placeReport a correction
Grade history
JUN 24
NOV 24
DEC 25
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Dec 12, 2025Call Back - Admin. complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint/Return visit Dec 12, 2025 · Admin Complaint
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Return visit Dec 12, 2025 · Time Extended
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4/Return visit Dec 12, 2025 · Time Extended
The state's own report →
Dec 2, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded, 2 high priority.

2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3/Admin Complaint
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: roasted chicken 129F, plantains 125F, shrimp 127F, pork 114F, stewed pork 110F,, beef crumbles 126F, stewed beef 139F
High priority/03B-01-6
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4
Open air mobile food dispensing vehicle's approved variance requires the installation and use of an air curtain to protect the unpackaged food in the steam table when the cabinet is opened. Air curtain missing or non-functional. Air curtain not working.
Basic/08B-71-5/Warning
Single-service items for customer self-service not properly protected to prevent contamination. Forks not individually wrapped.
Basic/25-09-4
The state's own report →
Nov 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jun 7, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.