EL DIVINO JON
101 W BEARSS AVE, Tampa FL 33613 · 225-266-5791
Last inspected Oct 30, 2025 · 5 visits since April 2024
4 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Food stored on floor. Boxes of oil stored on floor. Owner moved to 6 inches above ground.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed tongs in raw chicken containers without handle above chicken. Owner fixed.
Single-service articles not stored inverted or protected from contamination. Togo containers not inverted. Owner inverted.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification. No proof of certification observed for manager Yovanis Cruz Borreog.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.