EL PASTA & MORE
5817 GOLDVIEW PKWY UNIT 107, Wesley Chapel FL 33544 · 813.420.4151
Last inspected Aug 13, 2026 · 6 visits since August 2023
5 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Toxic substance/chemical improperly stored. Degreaser spray bottles stored hanging on clean pan drying rack. Owner moved.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink and e-cigarette stored above clean pan drying rack. Owner moved.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler raw shell eggs over cut lettuce. Operator moved raw eggs to lower shelf.
Employee with no hair restraint while engaging in food preparation. Cook on cook line put on hair resistant.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Spray bottle containing toxic substance not labeled. Observed spray bottle filled with sanitizer not labeled at 3-compartment sink Corrected observed employee label
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected -observed employee remove employee drink
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice build up inside mini reachin freezer
No handwashing sign provided at a hand sink used by food employees. Observed missing at hand sink next to mop sink
Wet mop not stored in a manner to allow the mop to dry. Observed stored at mop sink Corrected -observed employee invert mop
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
No paper towels or mechanical hand drying device provided at handwash sink.
Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.
Show 8 findings ▾
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed raw chicken stored above fish.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Manager or person in charge lacking proof of food manager certification.
No paper towels or mechanical hand drying device provided at handwash sink.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Single-service articles improperly stored. Observed pizza boxes stored on the floor. Owner removed the pizza boxes.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.