EL PATIO DE LOS DOMIS
100 N KINGS HWY, Fort Pierce FL 34945 · 772.307.7637
Last inspected Aug 25, 2025 · 3 visits since September 2023
3 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Beans 44f cold holding manager disposed of product
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beans 44f cold holding, eggs 44-55f ambient
Equipment in poor repair. Stand up cooler 44-55f ambient temperature advised to just use as storage of drinks.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. 3 compartment sink. Owner fixed make sure to wash rinse and sanitize sink before using,
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Printed
Food stored on floor. Bulk oil
Reach-in freezer interior/shelves have accumulation of soil residues.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.