EL PERICO TAQUERIA LLC
9 JERICO RD, Auburndale FL 33823
Last inspected Jul 1, 2025 · 4 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, one direction. The current grade is the worst on record.
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2025
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2025068754 | Jul 1, 2025 | Jan 26, 2026 | $200 |
| 3--2018060348 | Nov 7, 2018 | Dec 17, 2018 | $400 |
Inspection history
4 visits, newest first
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2025
Handwash sink used for purposes other than handwashing. Observed utensils in sink, operator removed utensils.
Floor soiled/has accumulation of debris.
Standing water in bottom of reach-in-cooler. Observed in refrigerator.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed under and behind equipment.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed in flip top unit.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor soiled/has accumulation of debris. Observed under equipment.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed in black refrigerator.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed utensils in hand sink, operator removed utensils.
Floor soiled/has accumulation of debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled countertops.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed in upright refrigerator.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.