EL SABOR DE MI ISLA CORP
174 NW 79 ST, Miami FL 33150
Last inspected Mar 23, 2026 · 4 visits since May 2024
4 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-25. Operator paid license during inspection. Confirmation-#257710417.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-25. Operator paid license during inspection. Confirmation-#257710417.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw prepped chicken being stored on top of the raw pork inside reach in cooler. Manager removed and stored properly.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator, manager displayed during inspection.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Current Hotel and Restaurant license not displayed.
Food stored on floor. Observed bottles of water being stored on the floor, manager removed and stored properly.
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed no license decal present at time of inspection.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Working containers of food removed from original container not identified by common name.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
No handwashing sign provided at a hand sink used by food employees. Observed no Employee wash hand sign. Provided operator with handwashing sign.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.