EL SANDWICHTON 1
9318 E COLONIAL DR A7, Orlando FL 32817
Last inspected Aug 23, 2023 · 1 visit since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut tomatoes (65F - Cold Holding); cut lettuce (65F - Cold Holding) for less than 4 hours. Operator will drop the reach in cooler temperature to ensure items temperature goes down to at least 41F
Awarded on the inspection record alone. What they mean →
Inspection history
1 visit, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cut tomatoes (65F - Cold Holding); cut lettuce (65F - Cold Holding) for less than 4 hours. Operator will drop the reach in cooler temperature to ensure items temperature goes down to at least 41F
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment needs chlorine test kit
No probe thermometer provided to measure temperature of food products.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.