EL TIBIRY TABARA LLC
16972 MARKETPLACE DR., Fort Myers FL 33912 · 786-521-7309
Last inspected May 8, 2026 · 5 visits since June 2024
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Time/temperature control for safety food thawed in an improper manner. Raw beef thawing in sink no running water at room temperature.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Raw animal food stored over or with unwashed produce. Observed raw beef above unwashed limes in glass door refrigerator, operator moved limes.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop in contact with cooked rice in glass door refrigerator. Operator removed scoop.
No container installed for catching grease from hood drip tray. Observed no drip tray for catching grease on rear of vehicle from hood vent.
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
Show 11 findings ▾
Containers of medicine improperly stored over food, single service cups by handwash sink. Operator removed.
Raw animal food stored over/not properly separated from ready-to-eat food. In tall glass door reach-in cooler, raw pork over cooked rice and beans. Spoke with operator regarding proper food storage, operator rearranged foods for proper food protection. Provided operator with Spanish language handout for food storage.
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee did not change gloves while washing hands. Spoke with employee, employee removed gloves to wash hands properly.
Handwash sink not accessible for employee use at all times. Blocked with garbage can, chair. Operator removed.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food handler Janice hired more than 60 days no proof of training.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Operator purchased approved chlorine sanitizer at time of inspection.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed advisory for operator, operator hung in window.
Food stored on floor. Canned sodas and condiments on floor by flat grill, box of tomatoes and onions under front counter.
Ice scoop handle in contact with ice.
No container installed for catching grease from hood drip tray on exterior of mobile unit.
Time/temperature control for safety food thawed in an improper manner. Raw beef thawing in sink no running water at room temperature.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw eggs stored above cooked rice. Operator moved eggs to lower shelf.
Food stored on floor. Observed bag of jasmine rice and bag of limes stored on the floor.
In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored between make table and the prep table next to the stove.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test strips available to check chlorine.
Food stored on floor. Observed bag of sugar stored on the floor.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number not on the MFDV.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 11770 METRO PKWY UNIT A, Fort Myers — this licence has since moved.
Show 1 finding ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.