EL XUC
7070 NW 84 AVE, Miami FL 33166
Last inspected Jun 5, 2025 · 3 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
3 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Squeeze bottle containing toxic substance not labeled. Observed squeeze bottle with soup unlabeled on three compartment sink. Operator labeled bottle.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by three compartment sink. Operator cleaned gaskets.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over shredded cheese inside reach in cooler. Operator stored products correctly.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Single-service articles not stored inverted or protected from contamination. Observed plastic forks and knives faces up inside MFDV. Operator stored them faces down.
Working containers of food removed from original container not identified by common name. Observed sugar container unlabeled on shelf over three compartment sink. Operator labeled container.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Recorded at 24420 SOUTH DIXIE HWY, Redland — this licence has since moved.
Show 8 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Handwash sink used for purposes other than handwashing. Observed dirty utensils stored inside HWS. Operator removed during inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Operation restocked during inspection.
Current Hotel and Restaurant license not displayed.
Frozen time/temperature control for safety food being slacked at room temperature is no longer frozen solid. Observed raw chicken (49F - Cold Holding) as per operator less than 1 hour, operator moved chicken to reach in cooler.
No Heimlich maneuver/choking sign posted.
Reach-in cooler interior/shelves have accumulation of soil residues.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.