ELIDIO'S PIZZA
810 S MISSOURI AVE, Clearwater FL 33756 · 865-437-8309
Last inspected Nov 6, 2025 · 4 visits since December 2023
3 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2024023941 | Feb 26, 2024 | May 29, 2024 | $160 |
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Garbage on the ground and/or pad around dumpster.
Missing drain plug at dumpster.
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Show 12 findings ▾
Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee entered kitchen and began mixing sauce without washing hands. Reviewed handwashing with employee. Employee then washed hands
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Eben, John hired over 60 days.
Ceiling tile missing above dough stretcher. Reviewed with manager
Current Hotel and Restaurant license not displayed.
Employee beverage container on shelf in food preparation area next to pouches of olives. Reviewed with manager. Manager relocated drink
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone on cutting board next to bread in kitchen. Reviewed with manager. Manager removed cellphone
Floor drains soiled/has accumulation of debris in dish washing area. Reviewed with manager.
No handwashing sign provided at a hand sink used by food employees in dishwashing area. Manager posted hand wash sign
Objectionable odors in dishwashing area in back kitchen of the establishment. Reviewed with manager.
Open dumpster lid.
Unwashed fruits/vegetables ( boxes of lettuce ) stored with ready-to-eat food ( containers of dressing ) in walk in cooler. Reviewed with manager. Manager rearranged food.
Referred for a formal case, which can lead to a fine. 5 violations recorded.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda diffusers on soda machine are soiled.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soda machine ice chute soiled with pink substance.
Carbon dioxide/helium tanks not adequately secured. C02 tanks near hand wash sink not secured.
Cutting board has cut marks and is no longer cleanable. Cutting board on reach-in cooler near pizza oven.
Violations found and a warning issued, with a return visit required. 9 recorded.
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda diffusers on soda machine are soiled.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soda machine ice chute soiled with pink substance.
Carbon dioxide/helium tanks not adequately secured. C02 tanks near hand wash sink not secured.
Cutting board has cut marks and is no longer cleanable. Cutting board on reach-in cooler near pizza oven.
Ice buildup in reach-in freezer near mop sink.
Old labels stuck to food containers after cleaning.
Open dumpster lid.
Reach-in cooler at pizza prep station interior have accumulation of soil residues and food debris.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.