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ELLA COMIDA PUPUSAS Y MAS

120 S W C OWEN AVE, Clewiston FL 33440

Last inspected Jan 5, 2026 · 3 visits since August 2025

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence3600573
Grade history
AUG 25
OCT 25
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jan 5, 2026Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority3 Intermediate1 Basic
What the inspector wrote — 4 findings
No *certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No *CFM for the Establishment.
Intermediate/53A-07-6/Warning/Return visit Jan 5, 2026 · Time Extended
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths for chlorine.
Intermediate/16-37-1/Repeat Violation/Warning/Return visit Jan 5, 2026 · Time Extended
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Repeat Violation/Warning/Return visit Jan 5, 2026 · Time Extended
Standing water in bottom of reach-in-cooler in kitchen.
Basic/29-49-6/Warning/Return visit Jan 5, 2026 · Not observed at this visit. Time Extended
Oct 29, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.

1 High priority3 Intermediate4 Basic
Show 8 findings ▾
Toxic substance/chemical improperly stored: bleach on prep table. Operator removed.
High priority/41-10-4/Corrected On-Site/Warning
No *certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No *CFM for the Establishment.
Intermediate/53A-07-6/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths for chlorine.
Intermediate/16-37-1/Repeat Violation/Warning
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4/Repeat Violation/Warning
Clean equipment/utensils not stored at least 6 inches above the floor. Mixers on floor. Operator removed and stored correctly.
Basic/24-26-4/Corrected On-Site/Warning
Establishment using wood (other than a hard, close-grained wood) as a food-contact surface as cutting board.
Basic/14-25-5/Warning
Standing water in bottom of reach-in-cooler in kitchen.
Basic/29-49-6/Warning
Wall soiled with accumulated grease, food debris, and/or dust at fire extinguisher.
Basic/36-27-5/Warning
Aug 18, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator has ordered chlorine test strips and they are scheduled for delivery today.
Intermediate/16-37-1/Corrective Action Taken
No probe thermometer provided to measure temperature of food products. Operator has ordered and it is are for delivery today.
Intermediate/05-08-4/Corrective Action Taken
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.