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EMPANADILLAS PR

3105 NW 107 AVE SE 102, Doral Branch FL 33172 · 305-773-1814

Last inspected Feb 24, 2026 · 2 visits since July 2023

Licence typeCaterer
Risk levelRisk Level 1
LicenceCAT2330316
Grade history
JUL 23
FEB 26
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $360

CaseViolation dateFinal orderAmount
1--2015039788Jul 29, 2015Sep 25, 2015$360

Inspection history

2 visits, newest first

Feb 24, 2026Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jul 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

Recorded at 12830 SW 120TH STREET, Miami — this licence has since moved.

2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Nonfood-grade bags used in direct contact with food. Observed diced roasted pork stored in shopping bag located in the walk-in cooler.
High priority/14-31-5
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw chicken,beef stored above ham located in the walk-in cooler.
High priority/08A-02-6/Corrected On-Site
Handwash sink not accessible for employee use at all times. Observed blocked by empty buckets.
Intermediate/31A-09-4/Corrected On-Site
Floor soiled/has accumulation of debris. Observed under the cookline.
Basic/36-73-4/Repeat Violation
Food stored on floor. Observed jug containing cooking oil stored on the floor, cookline.
Basic/08B-38-4/Corrected On-Site
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed for the corn flour bulk bin.
Basic/10-01-5/Corrected On-Site
Stored food not covered. Observed for the honey chicken located in the walk-in cooler.
Basic/08B-12-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.