Eat SafelyIn Florida
Home/Aventura/EMPLOYEE CAFETERIA

EMPLOYEE CAFETERIA

19999 W COUNTRY CLUB DR, Aventura FL 33180 · 305.932.6200

Last inspected Aug 24, 2026 · 7 visits since October 2023

Licence typeRestaurant
Seats120
Risk levelRisk Level 2
LicenceSEA2324129
Grade history
OCT 24
APR 25
OCT 25
MAR 26
AUG 26
— STEADY

5 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Observed salad station in disrepair. All food were on ice at time of inspection. Advised manager that all Cold holding equipment must be maintained in good repair to prevent temperature abuse. Do not store time/temperature control for safety food in this unit until the unit is repaired.
Basic/14-74-7
Mar 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Observed cold buffet line in disrepair, and unable to keep food cold. Ice was added to line to keep food at proper temperature.
Basic/14-74-7
Apr 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured.
Basic/51-11-4/Corrected On-Site
In-use wet wiping cloth/towel used under cutting board. Chef removed.
Basic/21-04-4/Corrected On-Site
Oct 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food storage container lid cracked. Chef discarded.
Basic/14-38-4/Corrected On-Site
Apr 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured.
Basic/51-11-4/Corrected On-Site
Food stored on floor. Observed cases of beans being stored on floor in hallway. Chef moved to shelf.
Basic/08B-38-4/Corrected On-Site
Oct 10, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No soap provided at handwash sink. Chef added.
Intermediate/31B-03-4/Corrected On-Site
Accumulation of debris on exterior of warewashing machine. Chef cleaned.
Basic/16-21-4/Corrected On-Site
Carbon dioxide/helium tanks not adequately secured.
Basic/51-11-4/Corrected On-Site
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Located next to soda machine. Manager removed.
Basic/25-27-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.