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ENCORE CLUB - THE BIS GRILL

7635 FAIRFAX DR, Kissimmee FL 34747 · 407-947-6584

Last inspected Jul 13, 2026 · 7 visits since November 2023

Licence typeRestaurant
Seats200
Risk levelRisk Level 1
LicenceSEA5911507
Grade history
APR 24
DEC 24
MAY 25
DEC 25
MAY 26
— STEADY

5 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 13, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
May 11, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Operator has removed handwashing sink next to soda rack in kitchen May either submit updated plans for remodel or add in handwashing sink
Intermediate/31A-04-4/Warning
Dec 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
No conspicuously located ambient air temperature thermometer in bar cold holding unit. Operator placed thermometer.
Basic/05-09-4/Corrected On-Site
No handwashing sign provided at bar hand sink used by food employees.Employee placed sign,
Basic/31B-04-4/Corrected On-Site
May 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine is soiled. Manager does have employee start cleaning interior of ice machine
Basic/22-20-5/Corrected On-Site
Dec 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Intermediate/16-62-1
Carbon dioxide/helium tanks not adequately secured.
Basic/51-11-4/Corrected On-Site
Working containers of food removed from original container not identified by common name. Sugar containers not labeled, on kitchen shelf. Operator updated.
Basic/02D-01-5/Corrected On-Site
Apr 17, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5
Cutting board has cut marks and is no longer cleanable. Make table cutting board.
Basic/14-09-4
No handwashing sign provided at a hand sink used by food employees. Both bar handwash sinks. Emailed a copy to operator. He printed and posted
Basic/31B-04-4/Corrected On-Site
Old labels stuck to food containers after cleaning.
Basic/16-46-4/Repeat Violation
Nov 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Intermediate/22-02-4/Corrected On-Site/Repeat Violation
Spray bottle containing toxic substance not labeled.
Intermediate/41-17-4/Corrected On-Site/Repeat Violation
Ice bucket/shovel stored not inverted
Basic/10-14-5/Corrected On-Site
Light not functioning. Under hood fan
Basic/36-62-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets upright glass reach in cooler
Basic/23-03-4
Old labels stuck to food containers after cleaning.
Basic/16-46-4
Stored food not covered. House seasoning
Basic/08B-12-5/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.