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EVERBOWL

12101 UNIVERSITY BLVD STE 207, Orlando FL 32817 · 4074403855

Last inspected Oct 31, 2025 · 3 visits since November 2023

Licence typeRestaurant
Seats12
Risk levelRisk Level 1
LicenceSEA5813854
Grade history
NOV 23
NOV 24
OCT 25
— STEADY

3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Oct 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Also they have dust
Basic/36-37-5
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
Basic/02D-03-4
Nov 7, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Nonfood-grade hose conveying potable water. Non food grade hose on mop sink splitter. Operator immediately removed
High priority/29-04-4/Corrected On-Site
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker above splitter, needs to be on hose side of splitter
High priority/29-42-4
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Basic/32-04-4
Nov 30, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items.Employee drinks kept on table that has coffee maker
Basic/40-06-5/Corrected On-Site
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Employee filling a container with granola while wearing a watch.
Basic/13-07-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.