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FAIRFIELD BY MARRIOTT INN & SUITES CAPE CORAL NORTH FORT MYERS

1701 OLD PONDELLA ROAD, Cape Coral FL 33909

Last inspected Dec 5, 2025 · 6 visits since October 2023

Licence typeRestaurant
Seats53
Risk levelRisk Level 2
LicenceSEA4607492
Grade history
OCT 23
JUL 24
DEC 24
AUG 25
DEC 25
— STEADY

5 inspections within 14 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Dec 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate2 Basic
What the inspector wrote — 4 findings
Displayed food not properly protected from contamination. The GM covered all pastries on front counter.
High priority/08B-02-4/Corrected On-Site
Water pressure lacking at fixtures that require the use of water. Observed very low hot water pressure at handwashing sink in kitchen beside 3 compartment sink.
Intermediate/27-17-4
Open dumpster lid.
Basic/33-16-4
Single-service articles not stored inverted or protected from contamination. Observed plastic cups on front counter not protected. The GM inverted plastic cups on front counter.
Basic/25-06-4/Corrected On-Site
Aug 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Single-service articles not stored inverted or protected from contamination. Observed coffee filters unprotected above coffee station. The operator placed coffee filters in a box under coffee machine.
Basic/25-06-4/Corrected On-Site/Repeat Violation
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quaternary sanitizer bucket not proper strength. The operator changed out quaternary sanitizer bucket.
Basic/21-08-4/Corrected On-Site
Mar 4, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Mar 4, 2025 · The Employee Completed Employee Training SafeStaff but Could not provide certificate. The GM will be forwarding me a copy of certificate. Corrective Action Taken
Dec 30, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed GM Time as Public Health for Cheese and Eggs on front line.
Intermediate/03F-10-5/Corrective Action Taken/Warning
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open drink in stand up reach-in cooler in kitchen. The operator discarded open drink.
Basic/12B-13-4/Corrected On-Site/Warning
Single-service articles not stored inverted or protected from contamination. Observed offer filter unprotected beside coffee machine.
Basic/25-06-4/Warning
Jul 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-13-5
Open dumpster lid.
Basic/33-16-4/Repeat Violation
Single-service articles not stored inverted or protected from contamination. Observed coffee filters unprotected beside the coffee station. The operator placed the coffee filters in covered box under coffee machine.
Basic/25-06-4/Corrected On-Site
Oct 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed GM DBPR Form HR 5030-103. The GM will assure all personnel read, sign and maintain in files.
Intermediate/11-26-1/Corrective Action Taken
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on prep tables under microwave. The operator placed cell phone in her pocket.
Basic/40-06-5/Corrected On-Site
Open dumpster lid.
Basic/33-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.