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FAIRFIELD INN AND SUITES FT PIERCE

6502 METAL DR, Fort Pierce FL 34945 · 7724622900

Last inspected Oct 6, 2025 · 4 visits since May 2024

Licence typeRestaurant
Seats28
Risk levelRisk Level 1
LicenceSEA6602855
Grade history
MAY 24
SEP 24
OCT 25
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hard boiled Eggs 47f cold holding, out less than 1 hour advised to rapid chill
High priority/03A-02-5
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Oct 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 3, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Water leaking from pipe and/or faucet/handle. Hand sink in kitchen
Basic/29-11-4/Return visit Dec 3, 2024 · Time Extended
Sep 27, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
Water leaking from pipe and/or faucet/handle. Hand sink in kitchen
Basic/29-11-4
May 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hard boiled Eggs 47f cold holding, out less than 1 hour advised to rapid chill
High priority/03A-02-5
Handwash sink used for purposes other than handwashing. Used as a dump sink
Intermediate/31A-11-4/Corrected On-Site
Whole fruit displayed for self-service not wrapped and no utensils provided. Apples and pears in line
Intermediate/08B-15-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.