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FAIRFIELD INN AND SUITES LAKELAND PLANT CITY

4307 STERLING COMMERCE DR, Plant City FL 33566 · 813-757-6202

Last inspected Apr 6, 2026 · 4 visits since August 2023

Licence typeRestaurant
Seats34
Risk levelRisk Level 1
LicenceSEA3916426
Grade history
AUG 23
SEP 24
JAN 25
APR 26
— STEADY

4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Apr 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findings
No Quaternary Ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Current test strips on hand expired in 2020.
Intermediate/16-37-1
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Intermediate/16-62-1
Equipment in poor repair. Observed warped plastic lids on buffet station for muffins and hard boiled eggs
Basic/14-11-5
Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler.
Basic/12B-13-4
Show the remaining 1 finding ▾
Single-service articles improperly stored. Observed case of to go cups on floor in kitchen. Employee removed
Basic/25-05-4/Corrected On-Site
The state's own report →
Jan 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Food stored on floor. Observed cases of coffee and water in storage room
Basic/08B-38-4
Utility lines are unnecessarily exposed. In dry storage room. Suggested having smooth ceiling or other effective protection
Basic/36-04-5
Sep 17, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
Intermediate/16-62-1
Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples on buffet line that are not wrapped. Manager brought to back kitchen to rewash and wrap.
Intermediate/08B-15-4/Corrected On-Site
Aug 9, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink not accessible for employee use at all times. Vacuum and trash can
Intermediate/31A-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.