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FAIRFIELD INN & SUITES

1650 SW 145TH AVE, Pembroke Pines FL 33027 · 954-447-9662

Last inspected Oct 21, 2025 · 3 visits since September 2023

Licence typeRestaurant
Seats52
Risk levelRisk Level 1
LicenceSEA1623755
Grade history
SEP 23
MAR 25
OCT 25
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2019011132Feb 16, 2019Dec 12, 2019$200

Inspection history

3 visits, newest first

Oct 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority3 Intermediate1 Basic
What the inspector wrote — 4 findings
No soap provided at handwash sink. Kitchen -employee provided
Intermediate/31B-03-4/Corrected On-Site
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form emailed to operator
Intermediate/03F-10-5
Soap dispenser at handwash sink not working/unable to dispense soap. Kitchen area.
Intermediate/31B-06-4
Water leaking from pipe and/or faucet/handle. Hot water faucet from hand wash sink in kitchen area.
Basic/29-11-4
Mar 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Whole fruit displayed for self-service not wrapped and no utensils provided. Buffet counter-apples. Employee removed to be wrapped
Intermediate/08B-15-4/Corrective Action Taken
Sep 20, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Waffle mix, form emailed and explained
Intermediate/03F-10-5/Corrective Action Taken

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.