FAIRFIELD INN & SUITES JUPITER
6748 INDIANTOWN RD, Jupiter FL 33458 · 561.748.5252
Last inspected Jun 17, 2026 · 6 visits since October 2023
OCT 23
JUL 24
JUL 25
APR 26
▲ GETTING WORSE
4 inspections trending down, 19 points off where it started.
Live, small flying insects found. 1 live small flying insects inside a carafe containing almond milk on buffet. See stop sale
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jun 17, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Apr 15, 2026Call Back - Extension given, pendingComplaint Investigation
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. Eric Stark GM
Apr 14, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 5 recorded, 3 high priority.
3 High priority2 Intermediate0 Basic
Show 5 findings ▾
Live, small flying insects found. 1 live small flying insects inside a carafe containing almond milk on buffet. See stop sale
Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found. 1 live small flying insects inside a carafe containing almond milk on buffet.
Time/temperature control for safety milk, butter chips, cream cheese and almond milk on buffet identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature was 2 hours ago. Operator time marked.
Manager or person in charge lacking proof of food manager certification. Eric Stark GM
Whole apples displayed for self-service on buffet not wrapped and no utensils provided. Operator washed and wrapped apples.
Jul 9, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 5 violations recorded, 3 high priority.
3 High priority0 Intermediate2 Basic
Show 6 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2024
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. waffle batter with milk (60F - Cold Holding) Observed in waffle batter dispenser not held under refrigeration in buffet area. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. Per operator, product will be discarded at 10:30am. Advised operator to place product on time control; link sausage (66F - Cold Holding) Observed in stainless reach in cooler in kitchen. Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. Per operator, product was left out to thaw before reheating. Advised operator to place back in freezer to quick chill.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. link sausage (130F - Hot Holding) Observed in hot holding pan on high temperature setting in buffet area. Per operator, out of temperature for approximately 30 minutes. Advised operator to add product to time control. Per operator, product will be discarded by 10:30am.
Current Hotel and Restaurant license not displayed. Not available at time of inspection. Verified ownership verbally with General Manager via phone.
No conspicuously located ambient air temperature thermometer in holding unit. For small beverage coolers in buffet area and stainless reach in cooler in kitchen.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Not available at time of inspection.
Jul 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 3 findings ▾
Soap dispenser at handwash sink not working/unable to dispense soap in kitchen. Battery light indicates empty battery. Operator provided soap.
Water draining onto floor surface from hand sink. Drain pipe disconnected. Drain pipe repaired during inspection.
No current insurance inspector boiler report or boiler certificate available for boiler. For reporting purposes only. Boiler certificate expired on 6.15.23
Oct 19, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination for cut melons, grapes and muffins. Operator covered.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter chips 60°F, cream cheese 61°F, on buffet for less than 2 hours. Items will be discarded, after 3 hours. Reviewed and emailed Time as a Public Health control, items will be timed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.