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FARANDULA PIZZA AND RESTAURANT

1200 SW 67T AVE, Miami FL 33144 · (305) 302-8581

Last inspected Jan 15, 2026 · 7 visits since December 2023

Licence typeRestaurant
Seats30
Risk levelRisk Level 2
LicenceSEA2335377
Grade history
MAR 24
OCT 24
FEB 25
AUG 25
JAN 26
— STEADY

5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
1--2017035010Jul 21, 2017Sep 22, 2017$200

Inspection history

7 visits, newest first

Jan 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
What the inspector wrote — 6 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Floor tiles missing and/or in disrepair. Multiple tiles were observed to be broken in various areas of the kitchen.
Basic/36-17-5
Ice buildup in reach-in freezer, located at preparation kitchen.
Basic/14-69-4
No handwashing sign provided at a hand sink used by food employees, located at men's bathroom.
Basic/31B-04-4
Show the remaining 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed flip top reach in cooler gaskets soiled.
Basic/23-03-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues, located at pizza station.
Basic/22-16-4
The state's own report →
Aug 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate8 Basic
Show 9 findings ▾
Nonfood-grade bags used in direct contact with food. Observed cut melon stored in thank you bags.
High priority/14-31-5
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, throughout the kitchen areas.
Basic/36-34-5
Floor tiles missing and/or in disrepair. Observed multiple broken tiles were in various areas of the kitchen.
Basic/36-17-5
Hole in or other damage to wall, behind the dishwasher machine.
Basic/36-24-5
Ice buildup in most of reach-in freezers.
Basic/14-69-4
No handwashing sign provided at a hand sink used by food employees, located in employee bathroom.
Basic/31B-04-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flip top reach in cooler gaskets soiled.
Basic/23-03-4
Stored food not covered. Observed ice cream containers stored in chest freezer not covered.
Basic/08B-12-5
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling/ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance, throughout the kitchen areas.
Basic/36-34-5
No handwashing sign provided at a hand sink used by food employees, located at front counter.
Basic/31B-04-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Wall fan with dust accumulation, located at pizza station.
Basic/23-03-4
Oct 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate4 Basic
Show 6 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink, located at front counter.
Intermediate/31B-02-4
No soap provided at handwash sink, located at front counter.
Intermediate/31B-03-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Cardboard used to line nonfood-contact shelves, located at preparation area chest freezer. During the inspection employee removed it.
Basic/14-45-4/Corrected On-Site
Ice buildup in reach-in freezer.
Basic/14-69-4
No handwashing sign provided at a hand sink used by food employees, located at front counter.
Basic/31B-04-4
Mar 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Torn gasket on walk in cooler door
Basic/14-11-5
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops in standing water at 103°F. Operator discarded
Basic/10-07-4/Corrected On-Site
Walk-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves have an accumulation of mold like substance. Operator began cleaning during inspection
Basic/22-16-4/Corrective Action Taken
Feb 9, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine soiled.
Intermediate/22-02-4/Return visit Feb 9, 2024 · Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine soiled. Time Extended
Hole in or other damage to wall. Observed hole by women bathroom.
Basic/36-24-5/Repeat Violation/Return visit Feb 9, 2024 · Hole in or other damage to wall. Observed hole by women bathroom. Time Extended
Missing drain plug at dumpster.
Basic/33-11-4/Repeat Violation/Return visit Feb 9, 2024 · Missing drain plug at dumpster. Time Extended
No handwashing sign provided at a hand sink used by food employees. Front counter area, kitchen area.
Basic/31B-04-4/Return visit Feb 9, 2024 · No handwashing sign provided at a hand sink used by food employees. Front counter area, kitchen area. Time Extended
Dec 8, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 7 recorded.

0 High priority4 Intermediate3 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice machine soiled.
Intermediate/22-02-4
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at the kitchen handwashing sink. Employees put a new paper roll.
Intermediate/31B-02-4/Corrected On-Site
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For all employees.
Intermediate/11-26-1
Hole in or other damage to wall. Observed hole by women bathroom.
Basic/36-24-5/Repeat Violation
Missing drain plug at dumpster.
Basic/33-11-4/Repeat Violation
No handwashing sign provided at a hand sink used by food employees. Front counter area, kitchen area.
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.