FAT BOI GOURMET EATZ #1
1100 CORNERSTONE SUITE 530, Daytona Beach FL 32117 · 386-320-9553
Last inspected Oct 28, 2025 · 3 visits since October 2023
3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food-contact surface soiled with food debris, mold-like substance or slime. -grease build up on fryer baskets -grease build up on inside of fryer
Equipment in poor repair. -shelves in 2 coolers rusted
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Recorded at 1300 N NOVA ROAD, VIN 4989, Daytona Beach — this licence has since moved.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Interior reach in cooler
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Opened employee beverage container in a cold holding unit with food to be served to customers.
Reach-in cooler shelves with rust that has pitted the surface.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Recorded at 1300 N NOVA ROAD, VIN 4989, Daytona Beach — this licence has since moved.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled
Interior of oven/microwave has accumulation of black substance/grease/food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Racks rusted in the cooler -hood filters soiled
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.