FAT TUESDAY AT METROPOLE
635 COLLINS AVE, Miami Beach FL 33139 · 305-772-4672
Last inspected Oct 17, 2025 · 7 visits since January 2024
4 inspections, climbing. The current grade is the best on record.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided person in charge with with cleanup procedures via email.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Food stored on floor. Observed multiple cases of fry oil stored on the floor at cook line.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with food debris.
Standing water in bottom of reach-in-cooler. Observed standing water at reach in cooler at cook line.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe, gaskets, soil, and pizza reach in cooler.
Single-service articles improperly stored. Observed multiple cases of to go containers, napkins and cups stored on the floor in the kitchen.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No soap provided at handwash sink. At the bar.
No handwashing sign provided at a hand sink used by food employees. In the warehouse washing area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observe, gaskets, soil, and pizza reach in cooler.
Single-service articles improperly stored. Observed multiple cases of to go containers, napkins and cups stored on the floor in the kitchen.
Standing water in bottom of reach-in-cooler. Observed pizza reach in cooler with standing water inside.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed the cook prepared and cook a pizza washed the cutting board and than took the pizza out of the oven with clean utensils all while wearing the same gloves.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 5 recorded.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided person in charge with with cleanup procedures via email.
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed outdoor bar with three compartment sink, ice machine, reach in coolers.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided person in charge with employee reporting agreements via email.
Observed ceiling tile missing at cook line.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed outdoor bar with hand wash sink, three compartment sink, ice machine reach in coolers, and a ice cream bar in kitchen area that includes reach in freezer and service window
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.