FEIL TAMPA
570 CARILLION PKWY, Saint Petersburg FL 33716 · 727-677-0127
Last inspected Apr 15, 2026 · 6 visits since December 2023
5 inspections trending up, 18 points better than where it started.
Operating with an expired Division of Hotels and Restaurants license. License expired 2/1/2024.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Floor area(s) covered with standing water.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Equipment in poor repair. Ice machine
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda dispenser ice chute soiled with mold like substance in dinning area.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Conventional oven interior soiled with food debris.
No handwashing sign provided at a hand sink used by food employees. Missing at hand sink next to mop sink area. Emailed manager DBPR hand washing sign. Manager printed sign and posted it during the inspection.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 2/1/2024.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -Carton of pasteurized liquid eggs not dated marked in stand alone cooler across from fryers on cook line.
Food-contact surface soiled with food debris, mold-like substance or slime. -Ice chutes soiled with mold like substance on soda dispensers machines in dinning room. -Can opener soiled with food debris in prep area. -Manager sent can opener to three compartment sink to be washed, rinsed and sanitized. -Ice chute was washed rinsed and sanitized during inspection.
Current Hotel and Restaurant license not displayed. -License displayed expired on 2/1/2022.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Employee drink stored on counter next deli reach in cooler across from turbo chef oven. Manager discarded drink.
Ice buildup in reach-in freezer and/or walk-in freezer. -Ice buildup up on reach in freezer on cook line in front kitchen area next to flat top.
Interior of oven/microwave has accumulation of black substance/grease/food debris. -Oven interior soiled with food debris on cook line in back kitchen area.
Old labels stuck to food containers after cleaning. -Old labels on clean containers stored on rack near three compartment sink.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Open carton of heavy cream not date marked. Labeled 12/14/23.
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quaternary sanitizer bucket 500+ PPM. Sanitizer bucket was replenished to 200 PPM.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris. Can opener was washed and sanitized.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezer near flat top on kitchen cook line.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior in kitchen back prep area soiled with food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris in reach in coolers on cook line.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.