FIFY'S
320 ALACHUA STREET, Immokalee FL 34142
Last inspected Oct 10, 2025 · 6 visits since August 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
AUG 23
FEB 24
OCT 24
APR 25
OCT 25
▼ IMPROVING
5 inspections trending up, 36 points better than where it started.
Food with mold-like growth. See stop sale. Observed shredded cheese in walk in cooler in metal pan
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
5 cases · $2,480
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2019043628 | Aug 22, 2019 | Oct 9, 2019 | — |
| 7--2019023714 | Apr 30, 2019 | Jul 23, 2019 | $1,600 |
| 7--2019014109 | Feb 25, 2019 | Apr 11, 2019 | $400 |
| 7--2018054580 | Sep 17, 2018 | Mar 25, 2019 | $320 |
| 7--2017042795 | Jul 19, 2017 | Oct 11, 2017 | $160 |
Inspection history
6 visits, newest first
Oct 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
What the inspector wrote — 5 findingsThe state's own report →
Current Hotel and Restaurant license not displayed. Observed license is current but not displayed.
Equipment in poor repair. Observed 3 door reach in cooler not operating, no food present.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at the bottom of the emergency exit door in the dining room.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed bulk in use storage bins soiled on the outside of the containers and on the lids.
Show the remaining 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust. Observed walk in cooler walls soiled.
Apr 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate8 Basic
Show 10 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed bulk in use storage bins soiled on the containers and the lids.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed bulk prepared food held over 24 hours not date marked.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed brown substance on interior of ice maker bin.
Buildup of food debris/soil residue on equipment door handles. Observed build up of food debris on walk in cooler door handle.
Equipment in poor repair. Observed 3 door reach in cooler not operating, no food present.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at the bottom of the emergency exit door in the dining room..
Floor soiled/has accumulation of debris. Observed build up food debris and grease on the floor in the kitchen and around fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris on reach in cooler door gaskets.
Reach-in cooler shelves with rust that has pitted the surface. Observed reach in cooler shelves near the steam well rusted.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled throughout kitchen.
Oct 30, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed walk in cooler not operational, no food present at time of inspection.
Floor soiled/has accumulation of debris. Observed floor soiled throughout kitchen, under equipment and along the walls
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in freezer next to the back door.
Reach-in cooler shelves with rust that has pitted the surface. Observed rust on reach in cooler shelves by the steam table.
Feb 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate10 Basic
Show 11 findings ▾
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no date available for the last time the water filter was changed.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed buildup of brown like substance inside ice machine.
Bathroom facility in disrepair. Bathroom is currently under repair due to leaking pipes, tiles have had to be removed from wall in order to repair the leak.
Buildup of food debris/soil residue on equipment door handles. Observed food debris on reach in freezer door handles.
Cove molding at floor/wall juncture broken/missing. Observed cove moulding broken by the walk in cooler.
Floor soiled/has accumulation of debris. Observed floor soiled throughout kitchen, under equipment and along the walls.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in freezer.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed exposed insulation on bottom of walk in cooler door at the threshold where the aluminum is peeling.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed door gaskets on cooler doors soiled with food debris.
Reach-in cooler shelves with rust that has pitted the surface. Observed rust on reach in cooler shelves by the steam table.
Water leaking from pipe and/or faucet/handle. Observed pipe leaking in bathroom wall, operator is actively repairing the leak.
Aug 18, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Aug 17, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 13 recorded, 3 high priority.
3 High priority1 Intermediate9 Basic
Show 13 findings ▾
Food with mold-like growth. See stop sale. Observed shredded cheese in walk in cooler in metal pan
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked chicken 25# (50F - Cold Holding); raw chicken 60# (53F - Cold Holding); cooked beef 10 pounds (63F - Cold Holding); kreole salad 2 pounds (50F - Cold Holding); beef stew 10 pounds (50F - Cold Holding)
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken 25# (50F - Cold Holding); raw chicken 60# (53F - Cold Holding); cooked beef 10 pounds (63F - Cold Holding); kreole salad 2 pounds (50F - Cold Holding); beef stew 10 pounds (50F - Cold Holding)
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to 3 compartment sink.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceding vents soiled kitchen area.
Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in cooler ambient temperature at 53F
Floor soiled/has accumulation of debris. Observed accumulation of grease under fryers and oven.
Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. Observed accumulation of grease on backsplash behind cookline
No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in reach in cooler.
No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign in employee bathroom. Sent operator hand washing sign.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of dirt and debris on walk in cooler door and handle.
Unclean building components, attachments or fixtures. Observed grease accumulation on hood filters dripping down wall
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled in and around cook line in the kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.