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FINNEGAN'S WAKE/FIRE BETTY'S/DUKE'S AND DOTTIE'S

1122 THOMASVILLE RD #1, #2 & #9, Tallahassee FL 32303 · 850.329.8113

Last inspected Apr 21, 2026 · 3 visits since June 2024

Licence typeRestaurant
Seats122
Risk levelRisk Level 2
LicenceSEA4703239
Grade history
JUN 24
MAR 26
APR 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Apr 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled. Soiled cutting board and utensils left from previous day.
Intermediate/22-02-4
Handwash sink used for purposes other than handwashing. Paint brushes and paint remnants in sink.
Intermediate/31A-11-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Repeat Violation
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Mar 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Repeat Violation
Jun 25, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Wall and base boards soiled near kitchen exit with accumulated grease, food debris, and/or dust.
Basic/36-27-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.