FIREHOUSE SUBS 0156
4268 OLDFIELD CROSSING DR STE 104, Jacksonville FL 32223 · 904-338-0142
Last inspected Feb 9, 2026 · 3 visits since April 2024
3 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meatballs at 110°. 97°. Chili at 115°. Hot holding. Placed about 15 mins ago. Person In Charge reheated items to 175-190°.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Meatballs at 110°. 97°. Chili at 115°. Hot holding. Placed about 15 mins ago. Person In Charge reheated items to 175-190°.
Handwash sink used for purposes other than handwashing. Frontline Hand Wash Sink used for filling water pitcher.
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
Ice scoop handle in contact with ice. Ice scoop handle touching ice. Moved by manager.
Show the remaining 3 findings ▾
Interior of refrigerator or freezer in disrepair/has exposed insulation. Torn cooler gaskets. Multiple.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled cooler gaskets. Frontline.
Reach-in cooler interior/shelves have accumulation of soil residues. Soiled interior of frontline coolers.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers. Frontline.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Minor tear on cooler gaskets. Front line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled cooler gaskets. Frontline.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food service employees with bracelets/ large jewelry.
Interior of refrigerator or freezer in disrepair/has exposed insulation. Torn cooler gaskets. End cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.