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FIREHOUSE SUBS

10725 INTERNATIONAL DRIVE, Orlando FL 32821 · 407-765-3795

Last inspected Aug 12, 2026 · 6 visits since July 2023

Licence typeRestaurant
Seats43
Risk levelRisk Level 1
LicenceSEA5813654
Grade history
JUL 23
AUG 24
SEP 25
AUG 26
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Aug 12, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Nov 25, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 15, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded.

0 High priority3 Intermediate0 Basic
Show 3 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/Axel D Lopez 8/25/20
Intermediate/53A-03-7
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Intermediate/53A-02-7/Warning
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-05-6
Aug 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Cove molding at floor/wall juncture broken/missing. At corner of walk-in cooler
Basic/36-03-4
Floor not cleaned when the least amount of food is exposed. Walking cooler
Basic/36-01-4
Food stored on floor. Bucket of pickles in walk-in cooler
Basic/08B-38-4
In-use utensil stored in standing water less than 135 degrees Fahrenheit. At steam table 129°F
Basic/10-07-4
Reach-in cooler interior/shelves have accumulation of soil residues. Glass door cooler next to hansonk behind front counter
Basic/22-16-4
Sep 29, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority3 Intermediate2 Basic
Show 5 findings ▾
Handwash sink not accessible for employee use at all times. Gallon measure in hand sink behind front counter
Intermediate/31A-09-4/Corrected On-Site/Warning/Return visit Sep 29, 2023 · Time Extended
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Intermediate/53A-02-7/Warning/Return visit Sep 29, 2023 · Time Extended
Soap dispenser at handwash sink not working/unable to dispense soap. And both hand sinks behind front counter. Advised operator to put soap into a container and utilize it that way
Intermediate/31B-06-4/Warning/Return visit Sep 29, 2023 · Time Extended
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning/Return visit Sep 29, 2023 · Time Extended
Reach-in cooler interior/shelves have accumulation of soil residues. Behind front counter
Basic/22-16-4/Warning/Return visit Sep 29, 2023 · Time Extended
Jul 31, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded.

0 High priority4 Intermediate2 Basic
Show 6 findings ▾
Handwash sink not accessible for employee use at all times. Gallon measure in hand sink behind front counter
Intermediate/31A-09-4/Corrected On-Site/Warning
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Intermediate/53A-02-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Soap dispenser at handwash sink not working/unable to dispense soap. And both hand sinks behind front counter. Advised operator to put soap into a container and utilize it that way
Intermediate/31B-06-4/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Reach-in cooler interior/shelves have accumulation of soil residues. Behind front counter
Basic/22-16-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.