FITNESS CAFE
26800 S TAMIAMI TRL, Bonita Springs FL 34134 · 239.495.1937
Last inspected Nov 25, 2025 · 4 visits since January 2024
4 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken in reach in cooler (49F - Cold Holding) held overnight.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked chicken in reach in cooler (49F - Cold Holding) held overnight.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken in reach in cooler held overnight at (49F - Cold Holding).
Accumulation of black/green mold-like substance in the interior of the ice machine/bin in back area by triple sink.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Cutting board stored on the floor in front of the handwashing sink. Discussed with Operator importance of keeping handwashing sinks unobstructed.
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory, both on printed and on the wall display. Operator used a pen to place asterisks next to raw items on the paper menu.
Single-service articles improperly stored. Sleeves of cardboard drink carriers were stored directly on the floor. Operator moved off of the floor.
Utensils in poor condition. Manual juicer had peeling paint. Operator discarded.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed hand wash sink used to store pitcher. Operator removed pitcher.
No paper towels or mechanical hand drying device provided at handwash sink. Front service hand wash sink. Operator placed paper towels at hand wash sink.
No quaternary ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Current Hotel and Restaurant license not displayed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.