FIVE GUYS
2689 GULF TO BAY BLVD STE 1820, Clearwater FL 33759 · 727-726-0100
Last inspected Mar 5, 2026 · 5 visits since September 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food ( fries) identified in the written procedure as a food held using time as a public health control has no time marking. Reviewed with manager.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - raw ground beef 44-46F in center of top drawer under the grill. Temperatures taken this morning. Manager placed ground beef on ice and moved to walk in cooler recheck 37 -40 F
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry inside mop sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Time/temperature control for safety food ( fries) identified in the written procedure as a food held using time as a public health control has no time marking. Reviewed with manager.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.