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FIVE STAR PIZZA

987 PONCE DE LEON BLVD S, Saint Augustine FL 32084 · 9048249868

Last inspected May 18, 2026 · 8 visits since November 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS6500662
Grade history
JUN 24
OCT 24
MAY 25
NOV 25
MAY 26
— STEADY

5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found Observed one(1) live flying insect in prep area.
High priority/35A-02-7
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

May 18, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
What the inspector wrote — 6 findings
Dead roaches on premises. Observed 2 dead roaches in dry storage area. Person in charge swept up and disposed of roaches.
Basic/35A-03-4/Corrected On-Site
Equipment in poor repair. Gaskets on wing cooler are torn.
Basic/14-11-5
Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Missing in dry storage area.
Basic/36-08-4
Floor area(s) covered with standing water. Standing water on floor in front of 3 compartment sink.
Basic/36-22-4/Repeat Violation
Show the remaining 2 findings ▾
Unclean building components, attachments or fixtures.l Fan on top of racks is dusty.
Basic/36-50-4/Repeat Violation
Working containers of food removed from original container not identified by common name. Sugar not labeled. Person in charge labeled.
Basic/02D-01-5/Corrected On-Site
The state's own report →
Nov 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Live, small flying insects found Observed one(1) live flying insect in prep area.
High priority/35A-02-7
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed time mark missing on pizza sauce kept on counter. Person in charge stated sauce is from 10am and still has approximately 45 mins left.
High priority/03F-02-5/Corrective Action Taken
Floor area(s) covered with standing water. Observed standing water on floor near triple sink.
Basic/36-22-4
Floor tiles missing and/or in disrepair. Observed several floor tiles cracked or missing in prep area.
Basic/36-17-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed outside of floor mixer soiled with food debris.
Basic/23-03-4/Repeat Violation
Unclean building components, attachments or fixtures. Observed fan inside prep area soiled with dust
Basic/36-50-4
May 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles in kitchen soiled with grease, water stains.
Basic/36-34-5
Equipment in poor repair. Observed gaskets on reach in cooler door torn.
Basic/14-11-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on make line soiled with food debris. Observed walls in walk-in cooler soiled with mold like substance.
Basic/23-03-4
Oct 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Observed Ryobi non food grade drill used to mix sauce.
Basic/14-52-4
Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Observed single service pizza boxes stored outside next to back door. Discussed with person in charge and they stage pizza boxes outside door to bring them inside to fold. Person in charge started bringing pizza boxes inside.
Basic/25-11-5
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in 5 gallon bucket filled with water.
Basic/42-01-4
Aug 26, 2024□ Call Back - CompliedComplaint Investigation (Partial)

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jun 26, 2024Warning IssuedComplaint Investigation (Partial)

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Employee with no hair restraint while engaging in food preparation. Observed three employees without hair restraints. Discussed with person in charge.
Basic/13-03-4/Warning
Apr 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed two hose bibs with connected black hose and green hose missing vacuum breaker at mop sink.
High priority/29-42-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on walk-in cooler soiled with black/green mold like substance Observed gaskets on drawer soiled with food debris.
Basic/23-03-4/Repeat Violation
Open dumpster lid. Observed dumpster lid open in parking lot. Person in charge closed lid
Basic/33-16-4/Corrected On-Site
Nov 16, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate4 Basic
Show 7 findings ▾
Dented/rusted cans present. See stop sale. Observed #10 can of black olives severely dented on top seam.
High priority/01B-01-4
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed pizza sauce missing time mark. Person in charge added time mark to board.
High priority/03F-02-5
Food-contact surface soiled with food debris, mold-like substance or slime. Observed blade on can opener soiled with dried food debris.
Intermediate/22-02-4
Floor tiles missing and/or in disrepair. Observed cracked and missing tiles in dish washing area near floor drain.
Basic/36-17-5
Food stored in a location that is exposed to splash/dust. Observed 10 whole pizzas on prep table next to hand washing station. No splash guard present on hand washing station. Discussed with person in charge.
Basic/08B-36-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler and pizza make line drawers soiled with food debris.
Basic/23-03-4
Single-service articles improperly stored. Observed single service napkins and to go container stored on ground inside trailer. Discussed with person in charge.
Basic/25-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.