FLAMINGO FREEZE AND MORE
20 S MAIN ST, Williston FL 32696 · 305-304-3499
Last inspected Aug 18, 2026 · 5 visits since October 2023
OCT 23
NOV 24
NOV 25
FEB 26
AUG 26
— STEADY
5 inspections within 22 points of each other. Whatever this kitchen does, it does consistently.
Dead roaches on premises. One dead roach on floor in kitchen near employee restroom. Manager swept the area during this inspection.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Aug 18, 2026Inspection Completed - No Further ActionRoutine Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Feb 20, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate6 Basic
Show 8 findings ▾
Toxic substance/chemical improperly stored. Five aerosol cans containing spray paint stored directly on top of bin containing mustard packets and directly beside box containing "cinnamon toast crunch" cereal. Manager removed the paint from the area during this inspection.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Threaded faucet on mop sink behind building missing backflow prevention device.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee scooped ice cream while wearing a watch on wrist.
Hole in or other damage to wall. Hole in wall inside kitchen near entrance door.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with food debris.
Unclean building components, attachments or fixtures. 1. Two fans attached to walls near handwash sink and near three-compartment sink soiled with dust. 2. Walls inside single-use item storage shed soiled with mold-like substance. 3. Floor along walls throughout kitchen soiled with dirt and/or food debris.
Unnecessary items/unused equipment on the premises. Unused equipment and buckets scattered on ground around mop sink behind building.
Unwrapped single-service utensils not presented so that only the handles are touched. Basket containing single-use spoons not presented with handles facing upwards. Manager moved spoons to another container with handles facing upward during this inspection.
Nov 20, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open packages of ham and turkey missing date marks inside reach-in cooler. Manager stated both were opened on 11/18 and added the proper date marks during this inspection.
Dead roaches on premises. One dead roach on floor in kitchen near employee restroom. Manager swept the area during this inspection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Empty drink cup on shelf beside marshmallows near front window. 2. Employee phone stored on top of reach-in freezer near entrance. Manager removed both items during this inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelving in dry storage shed soiled with black substance.
Unclean building components, attachments or fixtures. 1. Floor in dry storage shed soiled with dirt and/or debris. 2. Wall below handwash sink soiled with black substance.
Nov 1, 2024Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Backflow prevention devise missing at green hose connection on side of building.
Oct 17, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Three-compartment sink chlorine 200ppm. Inspector had manager drain half of the sink and refill to dilute the chlorine to 100ppm.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Porous acoustic ceiling tiles throughout back prep area of kitchen.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on top of package of bottled waters. Employee removed purse from top of bottles during this inspection.
Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Dumpster sitting directly on grass behind building.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.