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FLAVAZ ON THE MOVE HOTDOGS AND MORE

10584 OLD ST AUGUSTINE RD, Jacksonville FL 32257 · 904-651-1207

Last inspected May 4, 2026 · 5 visits since September 2023

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceHTD2652623
Grade history
SEP 23
JAN 25
MAR 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
Intermediate/11-27-4/Corrected On-Site
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

May 4, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Mar 20, 2026Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Operator is using rv park that has no kitchen as commissary
Intermediate/51-22-4/Warning/Return visit Mar 20, 2026 · She is looking for a commissary and will email me commissary letter Time Extended
Mar 6, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.

2 High priority4 Intermediate2 Basic
Show 8 findings ▾
Establishment operating with no potable running water. No battery connected, operator got one and connected it, battery giving them a hard time and a big leak on faucet area, has a jug with water and valve that they can use for the temp event
High priority/27-12-4/Warning
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 126f cooked onions, operator reheated them to 165f
High priority/03B-01-6/Corrected On-Site
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
Intermediate/11-27-4/Corrected On-Site
No probe thermometer provided to measure temperature of food products. Couldn't find it
Intermediate/05-08-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Cashier here, emailed agreement
Intermediate/11-26-1
Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Operator is using rv park that has no kitchen as commissary
Intermediate/51-22-4/Warning
No Heimlich maneuver/choking sign posted. Emailed one
Basic/51-13-4/Corrective Action Taken
Water leaking from pipe and/or faucet/handle. Base of faucet leaks when handle is opened
Basic/29-11-4
Jan 8, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 7427 TINTERN COVE, Jacksonville — this licence has since moved.

0 High priority0 Intermediate0 Basic
Sep 28, 2023Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

Recorded at 1850 EMERSON ST, Jacksonville — this licence has since moved.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.