FLAVORIKAN
1803 E DUVAL ST, Jacksonville FL 32202 · 9045361836
Last inspected Jun 29, 2026 · 3 visits since November 2023
3 inspections trending up, 16 points better than where it started.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No copy of latest inspection report available.
No handwashing sign provided at a hand sink used by food employees. Emailed one
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Hood filter missing from automatic fire suppression/exhaust system. By tripes sink
Single-service articles not stored inverted or protected from contamination. To go containers
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Recorded at 1712 OGILVIE PARK LN, Jacksonville — this licence has since moved.
Show 6 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Bag of raw chicken not commercially packaged stored over ready to eat sausage in reach in freezer. Operator removed chicken to properly store.
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on both flip top reach-in coolers soiled/ stained.
No probe thermometer provided to measure temperature of food products. Operator unable to provide probe thermometer. Operator stated he will get one today.
Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored on shelf below grill. Operator labeled spray bottle of cleaner.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice bin of ice machine soiled. Operator started to clean during this inspection.
Equipment or utensils not designed or constructed in a durable manner. Lid to ice machine in disrepair/ duct taped
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.