FLAVORS CARIBBEAN RESTAURANT
2313 NE 5 AVE, Pompano Beach FL 33064 · 954-288-3075
Last inspected Dec 1, 2025 · 6 visits since September 2023
5 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/23.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2021003345 | Dec 9, 2020 | Mar 5, 2021 | $160 |
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed opened employee personal drink on food prep table next to cleaned utensils and food in kitchen. Operator removed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Walk in cooler handle and door exterior.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink used for purposes other than handwashing. Observed container and spoon stored in basin of hand sink in kitchen. Operator removed.
Floor soiled/has accumulation of debris inside walk in cooler.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container, observed in sugar and rice storage containers in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Walk in cooler door gasket.
Ripped/worn tin foil used as shelf cover on shelf above stove top at cookline in kitchen.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink in the kitchen. Operator provided.
Plumbing system in disrepair. Observed broken handles on hand sink in kitchen.
Single-service articles improperly stored. Cardboard box of single use food containers stored on the floor in front storage area. Operator placed on shelf.
Time/temperature control for safety food thawed in an improper manner. Observed fish thawing in standing water at triple sink in warewash area, fish completely thawed. Operator placed fish in walk in cooler.
Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloths stored at ware wash sink and food prep counter in kitchen. Operator removed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade stored at food prep table in prep area.
Food storage container lid cracked and broken. Observed broken and cracked container lid covering food at Bain Marie in kitchen.
Interior of oven/microwave has accumulation of grease/food debris. Observed on microwave opposite food prep sink. Operator cleaned during inspection.
No handwashing sign provided at a hand sink used by food employees at the front counter and kitchen hand sinks.
Time/temperature control for safety food thawed in an improper manner. Observed container of chicken thawing at room temperature. Operator placed under cold running water in food prep sink in prep area.
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/23.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at the Handwash sink in the kitchen. Operator provided.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Glaron Raby, 8/28/23 expired, S.E.R.V.E. program.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at front counter pipe under steam table with hose attached. Discussed with operator
No soap provided at handwash sink. Observed at kitchen area hand wash sink. Operator provided
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on walk in cooler shelving
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.