FLORIDAS FRESH GRILL
2039 N ATLANTIC AVE, Cocoa Beach FL 32931 · 4072809296
Last inspected Jan 30, 2026 · 7 visits since July 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found Observed 3 live flying insects.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Pesticide-emitting strip present in food prep area. On lower shelf behind the bar. Operator discarded
Food-contact surface soiled with food debris, mold-like substance or slime. Table mounted can opener is soiled. Operator took to dish
Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer door frame
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Condenser fan cover and pipes in walk-in cooler are soiled
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. On shelf above stovetop butter (98F - Hot Holding). Operator stated that they are left on shelf all day and were out from previous day.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On shelf above stovetop butter (98F - Hot Holding). Operator stated that they are left on shelf all day and were out from previous day. SEE STOP SALE
Covered waste receptacle not provided in women's bathroom. Unisex employee restroom attached to prep room
Ice buildup in reach-in freezer and/or walk-in freezer. Along frame of walk-in freezer
Time/temperature control for safety food thawed in an improper manner. Raw shrimp in prep sink of standing water. Operator moved to walk-in cooler
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Live, small flying insects found Observed 3 live flying insects.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom door in service hall does not fully close under own weight.
Floor area(s) covered with standing water. On floor between dish area and mop sink area
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 10 recorded.
Show 10 findings ▾
Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Seared tuna. Operator marked all menus
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. Bar high temperature dishwasher at 117°F
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper rear interior wall of ice bin at soda machine is soiled
Floor area(s) covered with standing water. In dish area under sinks in corner
Food stored in a location that is exposed to splash/dust. Bags of mango stored under dripping stalactite of ice from condenser lines. Operator moved
No handwashing sign provided at a hand sink used by food employees. Bar hand wash sink
Standing water in bottom of reach-in-cooler. Standing water in bottom of bar reach in cooler. Multiple storage containers and bottles in water
Water leaking from pipe and/or faucet/handle. Pipe beneath hand wash sink in dish area is dripping.
Working containers of food removed from original container not identified by common name. White granular substance removed from original packaging is not labeled identifying by common name. Operator labeled
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Toxic substance/chemical improperly stored. Over linens in closet. Operator moved
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Toxic substance/chemical improperly stored. Over linens in dry storage room. Operator moved
Food-contact surface soiled with food debris, mold-like substance or slime. Surface area surrounding dispenser nozzles of soda machine is soiled.operator cleaned
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.