FOOD COURT
736 SW 10 ST BAY #19, Deerfield Beach FL 33441 · 954.418.9596
Last inspected Jul 14, 2026 · 8 visits since February 2024
JUL 24
NOV 24
AUG 25
OCT 25
JUL 26
— STEADY
5 inspections within 19 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Jul 14, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator restocked during inspection.
Equipment in poor repair. 1. Observed torn door gasket at two door arctic air reach in cooler in kitchen.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters at cookline in kitchen. 2. Observed on door gaskets at four drawer reach in cooler at cookline in kitchen.
Oct 27, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Nonfood-grade bags used in direct contact with food. Observed raw chicken in the walk in cooler stored in direct contact with "thank you" bag.
Handwash sink used for purposes other than handwashing. Observed soiled container in basin of hand sink in kitchen.
Bowl or other container with no handle used to dispense food. Observed styrofoam cup stored in sugar storage container in bakery prep room.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse stored on shelf next to coconut flakes in bakery prep room.
Equipment in poor repair. 1. Torn reach in chest freezer gasket at front counter.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket opposite triple sink in kitchen.
Aug 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate4 Basic
Show 6 findings ▾
Handwash sink used for purposes other than handwashing. Observed container stored in basin of hand sink in kitchen.
Spray bottle containing red toxic substance not labeled and stored at triple sink in kitchen.
Equipment in poor repair. 1. Torn door gasket on chest freezer door at front counter.
Interior of chest freezer door in disrepair/has exposed insulation at front counter.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Walk in cooler door gasket.
Opened employee bottled water in reach in chest freezer at bakery prep room, with food to be served to customers.
Nov 20, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Nov 13, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
1 High priority3 Intermediate2 Basic
Show 6 findings ▾
Toxic substance/chemical improperly stored. Observed bottle of Bleach stored next to food utensils on storage rack opposite dish machine. Operator removed.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Erlucio de Oliviera, expired 10/15/24, Prometric
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Leonardo Earp, expired 7/19/22 Gabriel Marques, expired 7/19/22 Jose Almeida, expired 7/19/22 Rene Virgilio, expired 7/19/22 Adriam Lam, expired 7/19/22
Food stored on floor. Box of heavy cream stored on floor in walk in cooler. Operator placed on shelf.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Assorted desserts in dessert display case at front counter, prepared and packaged onsite with no label.
Jul 31, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate8 Basic
Show 9 findings ▾
Spray bottle containing yellow toxic substance not labeled at food prep table in kitchen. Operator labeled "bleach".
Ceiling tiles and vents soiled with accumulated food debris, grease, or dust throughout kitchen and pizza prep areas.
Ceiling tile shows damage or is in disrepair. Observed hole in ceiling tile in front of pizza oven in kitchen.
Designated employee eating/drinking/smoking area located in a food preparation or other restricted area causing possible cross contamination. Observed designated employee eating area, table with two chairs, set up in prep area and next to food storage rack in kitchen.
Employee eating in a food preparation or other restricted area. Observed employee eating lunch at table opposite slicer in prep area of kitchen.
In-use tongs stored on oven door handle between uses. Operator removed.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil water 80F with in use utensils in it, at the cook line in the kitchen.
Soiled dry wiping cloth in use at cook line in kitchen. Operator removed.
Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean at cook line in kitchen. Operator removed.
Apr 19, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Food stored on floor. 1. Opened bag of rice stored on floor opposite cook line. 2. Oil in plastic jugs stored on floor in kitchen. Operator stored properly.
Wet mop not stored in a manner to allow the mop to dry. Wet mop stored underneath food prep table opposite cook line and wet mop stored on floor behind dish machine. Operator stored properly.
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored at the cook line in the kitchen. Operator removed.
Feb 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Spray bottle containing toxic substance not labeled at food prep table in kitchen. Operator labeled windex.
In-use tongs stored on oven door handle between uses in the kitchen. Operator removed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.