Eat SafelyIn Florida
Home/Ft Myers/FORT MYERS SKATIUM

FORT MYERS SKATIUM

2250 BROADWAY, Ft Myers FL 33901 · 239-461-3145

Last inspected Dec 19, 2025 · 3 visits since March 2024

Licence typeRestaurant
Seats76
Risk levelRisk Level 1
LicenceSEA4604782
Grade history
MAR 24
AUG 24
DEC 25
— STEADY

3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operater Clean-Up of Vomiting and Diarrheal Events DBPR HR 5030-104
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Soap dispenser at handwash sink not working/unable to dispense soap in dishwash area.
Intermediate/31B-06-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Interior of oven/microwave has accumulation of grease/food debris.
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris inside cabinet under self fryer.
Basic/23-03-4
Aug 23, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no Paper towels at hand wash sink in storage area.
Intermediate/31B-02-4
Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle at front counter.
Intermediate/41-17-4
Buildup of food debris/soil residue on equipment door handles. Observed soiled handles on cabinets at front counter.
Basic/23-24-4
Mar 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operater Clean-Up of Vomiting and Diarrheal Events DBPR HR 5030-104
Intermediate/11-27-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email operater Employee Health Agreement
Intermediate/11-26-1
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Carbon dioxide not adequately secured. Repeat 1-12-23
Basic/51-11-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.