FRESH SQUEEZE
386 E DANIABEACH BLVD, Dania Beach FL 33004 · 954-926-1142
Last inspected Jun 18, 2026 · 8 visits since August 2023
5 inspections within 17 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects found Observed 4 small flying insects at front counter on wall. Not landing on food contact services. Operator killed fruit flies and cleaned and sanitized the area
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2016050107 | Oct 26, 2016 | Nov 29, 2016 | $160 |
Inspection history
8 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Handwash sink not accessible for employee use at all times. On kitchen, handwashing sink blocked with chair.
Wall soiled with accumulated grease, food debris, and/or dust. In kitchen behind flip top cooler, walls have food residue.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. In back kitchen, handwashing sink blocked with sanitizer bucket. Bucket was removed
No paper towels or mechanical hand drying device provided at handwash sink. In back kitchen, no paper towels at handwashing sink. Operator supplied napkins at sink
Cutting board has cut marks and is no longer cleanable. Small green and white cutting boards have deep cut marks.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Live, small flying insects found Observed 4 small flying insects at front counter on wall. Not landing on food contact services. Operator killed fruit flies and cleaned and sanitized the area
Handwash sink used for purposes other than handwashing. Cloths and linens stored in hand sink. Operator removed
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen hand sink. Operator provided
Old labels stuck to food containers after cleaning. Observed at dish area
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Open tray of raw chicken over raw pork and raw steak. Employee placed chicken on bottom shelf
Plumbing system in disrepair. Flushing toilet missing faucet
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling tile soiled. 1. Light shield soiled in kitchen above reach in cooler. 2. One Ceiling tile soiled in restroom.
Employee eating in a food preparation or other restricted area in kitchen. Told operator, eating should be done at designated area away from food preparation or other restriction area. Operator moved to dining area.
Floor soiled/has accumulation of debris behind oven in kitchen.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler behind front counter; Milk (50F - Cold Holding) gallon of milk held less than 4 hours ago inside unit at coffee station. Operator moved to another reach in cooler to quick chill. Foods not prepared or portioned today.
No soap provided at handwash sink in kitchen. Operator provided.
Ceiling/ceiling tile shows damage or is in disrepair. Hole above Maxx cold reach in cooler in kitchen.
Clean glasses, cups, bowls, plates not stored inverted or in a protected manner in are washing area. Operator inverted
Interior of microwave has accumulation of food debris in kitchen.
Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Establishment using a table top electric fryer for french fries. Contacted Dania Fire code official at 954 324 4251 and 954 831 8210. Unable to speak to Fire Marshall.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No probe thermometer provided to measure temperature of food products.
Spray bottle containing toxic substance not labeled. Unknown substance in bottles by front counter and one in kitchen. Manager labeled.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave interior has food debris build up.
Wall soiled with accumulated grease, food debris, and/or dust. Wall area beside fliptop unit has accurate food and grease build up.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.