FRUIT COCKTAILS & MORE VALERIA 1
5108 15TH STREET EAST, UNITS 27 25 24 21 & 20, Bradenton FL 34203
Last inspected Jul 12, 2023 · 3 visits since July 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flying insects in main kitchen area.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $600
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2023047095 | Jul 11, 2023 | Sep 13, 2023 | $200 |
| 7--2021019830 | Apr 27, 2021 | Jun 1, 2021 | $400 |
Inspection history
3 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and printed and emailed a copy.
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
Show 3 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flying insects in main kitchen area.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and printed and emailed a copy.
No copy of latest inspection report available.
Violations found and a warning issued, with a return visit required. 8 recorded, 3 high priority.
Show 8 findings ▾
Employee failed to wash hands before putting on gloves to initiate a task working with food in main kitchen area. Educated employee on glove use and Handwashing. Employee removed soiled gloves,washed hands and put on clean gloves.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed approximately 6 flying insects in main kitchen area.
Pesticide/insecticide labeled for household use only present in establishment On shelf with caned food. Educated Person in charge on house hold pesticide. Person in charge removed pesticide and washed and sanitized food shelf.
Handwash sink used for purposes other than handwashing. Observed ice cream thawing in Handwashing sink. Educated Person in charge. Person in charge removed Ice Cream mix to Reach in cooler.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and printed and emailed a copy.
No copy of latest inspection report available.
Time/temperature control for safety food thawed in an improper manner. Observed Ice Cream mix thaw at room temperature on food preparation table and in Handwashing sink. Educated Person in charge Employee moved all to Reach in cooler.
Watermelons stored on floor in main kitchen area. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.