FRUTANO CAFE
7791 NW 46 ST L1, Doral FL 33166 · 3057259417
Last inspected Jul 24, 2026 · 7 visits since December 2023
5 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Nonfood-grade bags used in direct contact with food. Observed empanadas stored inside thank you bags at chest freezer.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked chicken held more than 24 hours not properly date marked at reach in cooler kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled at establishment.
Cutting board has cut marks and is no longer cleanable. Observed at preparation area.
Show the remaining 3 findings ▾
Employee with no hair restraint while engaging in food preparation. Observed employee preparing food with no hair restraint.
Food not stored at least 6 inches off of the floor. Observed cans of soda not stored at least 6 inches off of the floor located next to drinks reach in cooler.
Reach-in freezer interior/shelves have accumulation of soil residues.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed shell eggs over cooked beef bags inside reach in cooler by toaster in kitchen. Operator stored foods as per safety storage requirements.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by toaster.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Container of medicine improperly stored. Observed two medicine bottles stored on front counter. Operator removed both bottles.
Nonfood-grade bags used in direct contact with food. Observed breads stored directly in thank you bags in reach in freezer in kitchen. Operator replaced bags.
Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over oranges box inside reach in cooler by bread toaster in kitchen. Operator stored products correctly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets by bread toaster in kitchen.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled slicer blade guard on prep table inside kitchen.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle touching sugar on front counter. Operator stored scoop correctly.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled beverage reach in cooler gaskets.
Time/temperature control for safety food thawed in an improper manner. Observed chicken peas containers thawing at room temperature on prep table inside kitchen. Operator stored containers inside reach in cooler.
Working containers of food removed from original container not identified by common name. Observed oil, and vinegar bottles unlabeled inside kitchen. Operator labeled bottles.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed operator did not know how to calibrate probe thermometer. Operator was trained by Inspector and probe thermometer was calibrated at time of Inspection.
Working containers of food removed from original container not identified by common name. Observed salt container on shelf inside kitchen. Operator labeled container.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed plastic container stored inside hand wash sink inside kitchen. Operator removed container.
Ice scoop handle in contact with ice. Observed by orange machine on front counter. Operator stored scoop correctly.
Working containers of food removed from original container not identified by common name. Observed sugar container not labeled by coffee machine at front counter. Operator labeled container.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.