FRUTERIA LAS 3 PRINCESAS LLC
615 US HWY 41 S, Ruskin FL 33570 · 813-649-1960
Last inspected Sep 26, 2025 · 3 visits since December 2023
DEC 23
NOV 24
SEP 25
▼ IMPROVING
3 inspections trending up, 17 points better than where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Sep 26, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
What the inspector wrote — 5 findingsThe state's own report →
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 45 F, cut melon 45 F in reach in cooler. Operator states the placed in reach in freezer.
Food stored on floor. Watermelon and water on floor.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sugar.
Single-service articles improperly stored. Box of foam cups on floor.
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry.
Nov 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent to operator at time of inspection.
Food stored on floor. Box of mangos on floor.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in sugar.
No handwashing sign provided at a hand sink used by food employees.
Working containers of food removed from original container not identified by common name. Container of sugar not labeled.
Dec 7, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
1 High priority5 Intermediate6 Basic
Show 12 findings ▾
Container of medicine improperly stored. Employee medicine over food on prep table, operator removed at time of inspection.
Handwash sink not accessible for employee use at all times. Ice scoop in handwash sink, operator removed at time of inspection.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine.
No paper towels or mechanical hand drying device provided at handwash sink. Operator replaced at time of inspection.
No soap provided at handwash sink.
Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink temped 66 F, ran approximately 2 minutes. Retemp 101 F at time of inspection.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag with food, operator removed at time of inspection.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
No Heimlich maneuver/choking sign posted. Sent to operator at time of inspection.
No handwashing sign provided at a hand sink used by food employees.
Single-service articles not stored inverted or protected from contamination. Plastic cups not inverted above chest freezer, operator inverted at time of inspection.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over coconut in reach in cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.