Eat SafelyIn Florida

FUBAR

114 AMBERJACK DR, Fort Walton Beach FL 32548 · 850-226-7084

Last inspected May 11, 2026 · 6 visits since October 2023

Licence typeRestaurant
Seats90
Risk levelRisk Level 2
LicenceSEA5603357
Grade history
FEB 24
JAN 25
MAY 25
DEC 25
MAY 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $3,700

CaseViolation dateFinal orderAmount
6--2016048121Oct 11, 2016Feb 3, 2017$400
6--2016034221Jul 15, 2016Jan 9, 2017$2,500
6--2015001412Nov 17, 2014Jul 9, 2015$800

Inspection history

6 visits, newest first

May 11, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 15, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Upon inspection observed ice buildup inside both walk-freezers.
Basic/14-69-4
May 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Handwash sink used for purposes other than handwashing. Upon inspection, pot found in handwashing sink. Employee removed during inspection.
Intermediate/31A-11-4/Corrected On-Site
Jan 27, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime: Soda gun holsters at the outside bar are dirty. Bar tender removed them, took them to the dish room and cleaned them during the inspection.
Intermediate/22-02-4/Corrected On-Site
In-use tongs stored on equipment door handle between uses: Several pairs of tongs were on the oven doors. Owner/Operator had an employee remove them. They were removed and placed in the dish room for cleaning.
Basic/10-20-4/Corrected On-Site
Feb 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Oct 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.