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FUGATO FUSION CUISINE

325 ALCAZAR AVE, Coral Gables FL 33134 · 305-308-5517

Last inspected Apr 29, 2026 · 6 visits since December 2023

Licence typeRestaurant
Seats66
Risk levelRisk Level 2
LicenceSEA2322497
Grade history
MAY 24
NOV 24
APR 25
NOV 25
APR 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.
Basic/24-05-4
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Basic/10-07-4
In-use wet wiping cloth/towel used under cutting board.
Basic/21-04-4/Corrected On-Site
No conspicuously located ambient air temperature thermometer in holding unit. Missing at main unit.
Basic/05-09-4
Nov 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Exterior door has a gap at the threshold that opens to the outside. Back exit door.
Basic/35B-01-4
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Basic/10-07-4
In-use wet wiping cloth/towel used under cutting board.
Basic/21-04-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior for reach I cooler soiled. Located in front of three compartment sink.
Basic/23-03-4
Apr 24, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Basic/10-07-4
Nov 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Bathroom door left open other than during cleaning or maintenance.
Basic/32-02-4/Corrected On-Site
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Basic/10-07-4
Wet wiping cloth not stored in sanitizing solution between uses.
Basic/21-12-4/Corrected On-Site
May 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Cove molding at floor/wall juncture broken/missing. Kitchen.
Basic/36-03-4
In-use tongs stored on equipment door handle between uses.
Basic/10-20-4
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Cook placed bucket on stove..
Basic/10-07-4/Corrected On-Site
Dec 7, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Test kit for measuring the concentration of the sanitizing solution not used in accordance with the manufacturer's instructions or employee unaware of proper use
Intermediate/16-43-4/Corrected On-Site
Ice scoop handle in contact with ice.
Basic/10-08-5/Corrected On-Site
In-use utensil stored in standing water less than 135 degrees Fahrenheit.
Basic/10-07-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.