FUNKY BISCUIT
303 SE MIZNER BLVD STE #59, Boca Raton FL 33432 · 561.385.2929
Last inspected Apr 7, 2026 · 6 visits since August 2023
5 inspections, one direction. The current grade is the worst on record.
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over raw salmon in reach in cooler drawer on cook line Removed
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored above prepared grilled cheese sandwiches in cook line flip top. Operator reorganized. Raw seared tuna stored above ready to eat onions, basil in cook line flip top cooler. Operator reorganized
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not provided for employees missing food handler certification. Provided to operator
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Equipment in poor repair. Gaskets at 2 drawers under grill reach in cooler in poor repair
Show the remaining 2 findings ▾
Interior of broiler has accumulation of black substance/grease/food debris.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed at 2 drawers under grill reach in cooler
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Toxic substance/chemical improperly stored. Spray bottle containing blue liquid stored over cans of olives and red peppers. Advised operator of proper storage. Operator moved spray bottles.
Spray bottle containing toxic substance not labeled. Spray bottle with blue liquid in labeled. Operator stated it was Windex. Advised operator to label. Operator labeled spray bottle.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over raw salmon in reach in cooler drawer on cook line Removed
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles above clean plastic containers
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over spinach dip. Fish moved to speed rack to be properly stored. Raw chicken stored over clean utensils in walk in cooler. Chicken moved to speed rack to be properly stored.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fish removed from packaging
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.