GALLEY (THE)
12201 HUTCHISON BLVD, Panama City Beach FL 32407
Last inspected Aug 20, 2026 · 6 visits since August 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections, one direction. The current grade is the worst on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Grill drawers: hot dogs 63F, burger patties 54F, per manager items in cooler approximately 90 mins. Voluntarily discarded at time of inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems were not fixed yet and the kitchen was given more time.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment does not match most recently approved plans. New prep area near back door. One hand wash sink observed in dish area, other hand wash sinks on plans are not installed. Observed stand alone tiki bar, not on establishment plans for other outlets and not individually licensed. Plan review packet requires air curtains in use, no air curtains installed.
Food stored under dripping water line. Ceiling/water line in outside walk-in cooler dripping on boxes of candy bars. Food under dripping areas moved or voluntarily discarded.
Violations found and a warning issued, with a return visit required. 5 recorded, 1 high priority.
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Grill drawers: hot dogs 63F, burger patties 54F, per manager items in cooler approximately 90 mins. Voluntarily discarded at time of inspection.
No paper towels or mechanical hand drying device provided at tiki bar handwash sink.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment does not match most recently approved plans. New prep area near back door. One hand wash sink observed in dish area, other hand wash sinks on plans are not installed. Observed stand alone tiki bar, not on establishment plans for other outlets and not individually licensed. Plan review packet requires air curtains in use, no air curtains installed.
Exterior door has a gap at the threshold that opens to the outside. Under side door to kitchen
Food stored under dripping water line. Ceiling/water line in outside walk-in cooler dripping on boxes of candy bars. Food under dripping areas moved or voluntarily discarded.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink, in employee bathroom. Restocked during inspection.
Exterior door has a gap at the threshold that opens to the outside. Side door to kitchen.
Ice scoop handle in contact with ice in front counter ice bin. Employee removed scoop handle from ice during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of unused grill reach in cooler soiled. Employee cleaned cooler at time of inspection.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Covered waste receptacle not provided in women's bathroom.
No Heimlich maneuver/choking sign posted. Emailed poster to operator.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food stored on floor. Observed pickleball bucket on floor of walk in cooler and 4 cases of fries on floor of walk in freezer. Manager put all items on shelf.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machines with build up of mold like substance.
Packaged food not labeled as specified by law. Observed containers of tuna dip not labeled by company that delivers.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed mold like substance around vents in ceiling of kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.