GIANNA'S PIZZERIA
920 US HWY 1 STE C, Sebastian FL 32958 · 7725616703
Last inspected Jun 5, 2026 · 4 visits since March 2024
MAR 24
JAN 25
JAN 26
JUN 26
— STEADY
4 inspections within 31 points of each other. Whatever this kitchen does, it does consistently.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Jun 5, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate9 Basic
What the inspector wrote — 12 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alan
Spray bottle containing toxic substance not labeled.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Closer broken
Show the remaining 8 findings ▾
Current Hotel and Restaurant license not displayed. Current
Employee personal food not properly identified and segregated from food to be served to the public. Educated operator
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on cutting board
Equipment in poor repair. Thermometer walk in cooler
Interior of oven/microwave has accumulation of black substance/grease/food debris.
No conspicuously located ambient air temperature thermometer in holding unit. Walk in cooler and reach in glass cooler and make table.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket reach in freezer
Single-service articles improperly stored. To go container containers not inverted
Jan 30, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 14 violations recorded, none serious enough to require a return visit.
1 High priority6 Intermediate7 Basic
Show 14 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked meatballs
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened yesterday
Food-contact surface soiled with food debris, mold-like substance or slime.can opener blade
No paper towels or mechanical hand drying device provided at handwash sink. Battery was dead
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Sent operator copy
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Alan
Spray bottle containing toxic substance not labeled.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Self closer broken men's room
Current Hotel and Restaurant license not displayed. Current
Employee personal food not properly identified and segregated from food to be served to the public. Educated operator
Equipment in poor repair. Gasket proofer Thermostat walk in cooler
No conspicuously located ambient air temperature thermometer in holding unit. Walk in cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket reach in freezer
Time/temperature control for safety food thawed in an improper manner. Thawing meat and lasagna at room temperature still frozen. Educated operator
Jan 23, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket reach in freezer
Mar 21, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate6 Basic
Show 9 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over sauces and milk walk in cooler
Food-contact surface soiled with food debris, mold-like substance or slime. can opener blade
Handwash sink used for purposes other than handwashing. Ice in sink. Educated operator
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both mens and women's bathroom
Ceiling tile missing. Above walk in cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris bottom of reach in freezer Gaskets reach in freezer door
Single-service articles improperly stored. Pizza boxes on floor
Stored food not covered. Burgers reach in freezer
Working containers of food removed from original container not identified by common name. Oil squeeze bottle
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.