GIGI'S BAR AND CAFE
1820 NW 21 ST, Pompano Beach FL 33069
Last inspected Mar 5, 2025 · 5 visits since November 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,720
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2022008181 | Jan 18, 2022 | Jun 16, 2022 | $1,160 |
| 2--2021004358 | Dec 15, 2020 | May 17, 2021 | $160 |
| 2--2021012910 | Mar 17, 2021 | Apr 21, 2021 | $400 |
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Observed: Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior left and right side with accumulation of black/green mold-like substance. Priority: Basic
Observed: Carbon dioxide/helium tanks not adequately secured. Located by ice machine. Priority: Basic
Observed: Ceiling tile missing. Priority: Basic
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates on top shelf on cook line not inverted.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in contact with the sugar. Operator removed
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop sink.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over ketchup in walk-in cooler. Operator placed eggs on lower shelf.
Spray bottle containing toxic sanitizer substance not labeled.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse on clean equipment rack.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop sink.
Working containers of food sugar removed from original container not identified by common name.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Handwash sink not accessible for employee use at all times. Observed mop bucket stored in front of handwashing sink at back kitchen area. Operator moved bucket.
Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop bucket at kitchen handwashing sink. Operator stored inverted.
Working containers of food removed from original container not identified by common name. Observed working container of flour not in original packaging not labeled with common name.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Observed: Food stored on floor. Observed box of lemons on the floor in walk-in cooler. Operator removed. Priority: Basic
Observed: Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink in walk-in cooler. Operator removed. Priority: Basic
Observed: Working containers of food removed from original container not identified by common name. Observed bin of flour not labeled with common name. Operator labeled. Priority: Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.