GOLDEN JUICERY AND CAFE TEQUESTA
236 US RTE 1, Tequesta FL 33469 · 5617772209
Last inspected Feb 5, 2026 · 6 visits since December 2023
DEC 23
JUL 24
OCT 25
FEB 26
≈ ERRATIC
4 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license expired 12.1.25.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Feb 5, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Over Easy AVO containing over easy eggs not identified on menu.
Feb 4, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded, 1 high priority.
1 High priority5 Intermediate4 Basic
Show 10 findings ▾
Operating with an expired Division of Hotels and Restaurants license expired 12.1.25.
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Ham and cheese croissant 68F, backed 3 hours ago and placed on display at front counter. Emailed time as a public health control form. Operator will time croissants.
Juice packaged in the establishment commissary,that has not been specifically processed to prevent, reduce, or eliminate the presence of pathogens not bearing a warning label. Vibrant, Blue Lagoon, Mellow Melon,Immune Tonic, Refresh, Clarity Carrot, Lean Green, Green Cleanse, Sweet Beet and Hydrate for customer self service in dining area cooler. Packaged juice not to be sold until warning is added to the label.
Menu contains an item made with a raw/undercooked animal food as an ingredient and description of item does not inform consumer of raw/undercooked animal food ingredient. Over Easy AVO containing over easy eggs not identified on menu.
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Over easy AVO containing over easy eggs. Printed consumer advisory. Operator placed on wall.
Spray bottle containing bleach not labeled at triple sink. Operator labeled.
Almond milk stored on floor in walk in cooler.
Label on a food item prepared and packaged onsite for customer self-service does not include name and address of the establishment that prepared and packaged the food. Power Bowl and Huddle Power Bowl offered for self service at front counter.
Nonfood-contact surface soiled with grease, food debris and dirt on top of dish machine. Operator cleaned during inspection.
Raw bananas not washed prior to peeling. Operator went to wash bananas.
Oct 10, 2025Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added at mop sink.
Aug 2, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 26, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded, 1 high priority.
1 High priority6 Intermediate3 Basic
Show 10 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly 0ppm. Operator set up triple sink 209ppm QAC to sanitize until machine is repaired.
Manager or person in charge lacking proof of food manager certification. PIC Nakaya Richards is food manager certified, but can not find her certificate.
No chemical QAC test kit provided when using QAC sanitizer at three-compartment sink and wiping cloth container.
No paper towels or mechanical hand drying device provided at handwash sink in dish area. Operator provided.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee prepping food.
No soap provided at handwash sink in dish area. Operator provided.
Spray bottle containing cleaner not labeled. Operator labeled.
Accumulation of debris on exterior of warewashing machine. Operator cleaned machine.
Ice scoop handle in contact with ice at front counter. Operator removed.
In-use utensil in non-time/temperature control for safety rice container not stored with handle above top of food within a closed container. Operator removed scoop.
Dec 4, 2023Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.