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GOLDEN ROOSTER

2035 ROGERO RD, Jacksonville FL 32211 · 904-710-7531

Last inspected Feb 6, 2026 · 6 visits since June 2024

Licence typeRestaurant
Seats37
Risk levelRisk Level 2
LicenceSEA2615071
Grade history
JUN 24
MAR 25
OCT 25
FEB 26
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-23
High priority/50-17-3
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Feb 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
What the inspector wrote — 2 findings
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Manager provided chlorine
Intermediate/22-38-5/Corrected On-Site
No soap provided at handwash sink. Back sink. Manager provided
Intermediate/31B-03-4/Corrected On-Site
Oct 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Handsink next to triple sink no paper towels, manager provided
Intermediate/31B-02-4/Corrected On-Site
Spray bottle containing toxic substance not labeled. Clear bottles with clear and purple substance, manager states it's fabuloso
Intermediate/41-17-4
Employee personal food not properly identified and segregated from food to be served to the public. In glass cooler personal foods not labeled
Basic/08B-49-4
Mar 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked burgers
Intermediate/02C-02-5
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with pink substance.
Intermediate/41-17-4
Oct 4, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 10, 2024Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Nicole expired 1-16-23
Intermediate/53A-03-7/Return visit Sep 10, 2024 · Time Extended
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5/Return visit Sep 10, 2024 · Time Extended
Jun 26, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 3 recorded, 1 high priority.

1 High priority2 Intermediate0 Basic
Show 3 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-23
High priority/50-17-3
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Nicole expired 1-16-23
Intermediate/53A-03-7
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-05-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.